Thursday, June 10, 2010

chicken marinade

1/2 cup soy sauce
2 Tbsp brown sugar
2 Tbsp canola oil
2 Tbsp lemon juice (I actually used lime)
2 tsp red pepper flakes
3 garlic cloves, minced

Marinate chicken in fridge for at least 3 hours before grilling/cooking

Enjoy! {yum yum!}

1 comment:

Kathi said...

I'm excited to try this with my new grilling technique :). Sounds good.