Thursday, June 10, 2010
chicken marinade
1/2 cup soy sauce
2 Tbsp brown sugar
2 Tbsp canola oil
2 Tbsp lemon juice (I actually used lime)
2 tsp red pepper flakes
3 garlic cloves, minced
Marinate chicken in fridge for at least 3 hours before grilling/cooking
Enjoy! {yum yum!}
1 comment:
Kathi
said...
I'm excited to try this with my new grilling technique :). Sounds good.
June 13, 2010 at 9:20 PM
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1 comment:
I'm excited to try this with my new grilling technique :). Sounds good.
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