This recipe is probably my new favorite. It is SO yummy and extremely easy to make. AND, sense everything is homemade you feel like such an amazing chef by the time you are serving the meal. :)
Sweet and Sour Meatballs
1lb ground beef
1 egg
1 onion, chopped
1 cup dry bread crumbs (I use seasoned but you can use plain)
salt & pepper to taste
1 cup water
1/2 cup vinegar
1/2 cup ketchup
2 Tbs cornstarch
1 cup brown sugar
2 Tbs soy sauce (I actually used 3 Tbs so it wouldn't be too sweet and I think it turned out just right)
1. In large bowl, combine beef, egg, onion, bread crumbs, salt & pepper. Roll into meatballs about 1-1 1/2 inches in size
2. In a large skillet over medium heat, saute the meatballs until browned on all sides
3. In a separate medium bowl, mix together the water, vinegar, ketchup, cornstarch, sugar & soy sauce. Pour over the meatballs, and allow sauce to thicken. Continue to heat until the sauce just starts to bubble
Serve over rice and ENJOY!!! Serves 5 and takes about 20 minutes total, to prepare and cook
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